“Dairy-Free and Delicious!”
READY IN:
5mins
YIELD:
3 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine Sugar and Water in a pot on top of the stove. Bring to a boil to dissolve Sugar.
  2. Cool Syrup.
  3. Combine the Coconut Milk with the cooled Syrup and chill at least 1 hour.
  4. Process chilled mixture in ice cream maker as per manufacturer's instructions.

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