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Coconut (Spinach) Ice Cream

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“Found on Eye It Try It, a great food healthy food blog. A fun way to eat your veggies. So healthy you can even eat it for breakfast! If you blend the spinach enough, you can't even taste it!”
READY IN:
5mins
YIELD:
7-14 ice cream cubes
UNITS:
US

Ingredients Nutrition

Directions

  1. Add all ingredients into a blender and blend until spinach is well mixed (without any chunks).
  2. Pour contents of the blender into an ice cube tray and freeze overnight or for at least 3-4 hours.
  3. Once frozen, remove from the freezer. Re-blend desired amount.
  4. Serve with favorite ice cream toppings!

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