“Dublin Stew”
READY IN:
1hr
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Put all vegetables in large pot to cook on the top of the stove, except potatoes, while preparing meat.
  2. Add water, stock,and then meat and seasoning let come to the boil and than add potatoes simmer till all ingredients are tender and cooked.
  3. Add exta seasoning to taste.

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