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“these look nice cut into diamond shpaes, but bars work well also..”
READY IN:
30mins
SERVES:
24-36
UNITS:
US

Ingredients Nutrition

Directions

  1. combine in order.the crisco, sugar, egg, coffee, flour,baking powder, soda, cinnamon, salt, raisins, and walnuts.
  2. spread in a greased jelly roll pan --
  3. bake at 350* for 15 minutes.
  4. cool in pan on wire rack until thoroughly cooled.
  5. ICING:.
  6. combine all frosting ingredients and spread on cooled bars --
  7. let icing set --
  8. cut into bars or diamond shapes -- .

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