Coffee Beef Roast

"Beef Roast with brewed coffee, vegetables, and seasonings.. A great recipe to start in the morning, with your leftover coffee from the coffee pot."
 
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Ready In:
8hrs 20mins
Ingredients:
12
Yields:
1 beef roast
Serves:
8-12
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ingredients

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directions

  • In a large nonstick skillet, brown roast over medium-high heat on all sides in oil. Transfer roast to slow cooker.
  • In the same skillet, saute mushrooms,onions, and garlic until tender.
  • Stir the coffee, liquid smoke,salt, chili powder, and pepper into the vegetables. Pour over the roast.
  • Cook on low 8-10 hoursor until meat is tender.
  • Remove roast and keep warm.
  • Pour cooking juices into a 2 cup measuring cup; skim fat.
  • Combine cornstarch and water into a saucepan until smooth.
  • Gradually stir in the 2 cups of cooking juices.
  • Bring to a boil; cook and stir for 2 minutes or until thickened.
  • Serve.

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Reviews

  1. PRMR! I Subbed 1 vadalia onion instead of the mushrooms. I am not big on mushrooms. This was great with the adjustment made. Its a keeper.<br/>Thanks
     
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RECIPE SUBMITTED BY

<p>Hello everyone, My name is Doug and I am the host of I recommend tag.I am in my early 40's, I am married, with two children. Michael 14, and katherine 10 . I started to learn to cook, after I got married, when my wife started working nights, and I couldn't get around because I had my entire left leg rebuilt. I just completed remodeling my entire house, and am very active at volunteering at my childrens schools.<br />Rating System <br />5 stars- Outstanding (4 out 4 ) in family enjoyed. <br />4 stars - Very good (3 out of 4) in family enjoyed. Will make no adjustments. <br />3 stars - good, might consider an adjustment <br />2 stars- Okay- will make adjustment <br />1 star- debatable I will make again, would with right adjustment <br />0 stars - Will not attempt again.</p>
 
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