Coffee Biscuits

"Another recipe from my Mother-in-law. I don't like coffee, but I love these! You can't really taste the coffee but they do add something to the biscuits."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
15mins
Ingredients:
7
Yields:
12 Biscuits
Advertisement

ingredients

Advertisement

directions

  • Cream butter and sugar.
  • Add sifted dry ingredients.
  • Roll into balls and place on a greased oven tray and flatten.
  • Place a chocolate button in the centre of each biscuit.
  • Bake for 15 - 20 minutes at 175ºc.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. I made these recently for my guests ,they were delicious and stayed fresh in an air tight container for days. Making another batch today, highly recommend them.
     
Advertisement

RECIPE SUBMITTED BY

I'm in the southern most part of the world. In Invercargill New Zealand. I live with my husband Milton, our two boys Alexander (22 September 2004) and Mason (21 November 2006) and our daughter Ruby (18 April 2008). We also have four burmese cats, Rastus, Morte, Ophelia and Loki. And we have a fish called Newton (and Gary the snail) I have also just started playing tag in the New Zealand/Australia forum. <img src="http://i112.photobucket.com/albums/n191/bb_babe626/AUST5.jpg"> <img src="http://i195.photobucket.com/albums/z205/jubespage/ZaarBanners/recipetag2-1.jpg">
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes