“Got this out of Canadian Living magazine.”
READY IN:
10mins
SERVES:
1
YIELD:
1 serving
UNITS:
US

Ingredients Nutrition

Directions

  1. Fill brandy sniffer or highball glass with ice.
  2. Squeeze one of the orange wedges over ice, twisting rind to release oil; discard rind.
  3. Add coffee liqueur and vodka; stir in ginger ale.
  4. Garnish with remaining orange wedges.

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