“This recipe came to me from a Japanese lady and I just had to share it.”
READY IN:
2hrs 5mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix gelatin powder and 4 tbsp of water in a small cup.
  2. Mix coffee, sugar, and the gelatin in a pan and stir well over low heat.
  3. Strain the mixture and pour into small cups.
  4. Put the cups in the fridge.
  5. Put some whipped cream on top of the jello before serving.

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