Coffee Nut Fudge

Name: Coffee Nut Fudge
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 36 squares
Ingredients: 2 cups sugar; 1 (5 ounce) can evaporated milk; 3 tablespoons instant coffee; 2 cups large marshmallows (14-16); 1/4 teaspoon salt; 2 tablespoons butter; 1 teaspoon vanilla; 1 cup coarsley chopped walnuts or 1 cup pecans

Submitted by Theresa Thunderbird

"This one is for coffee lovers. It takes about 30-45 minutes to make."

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Ready In:: 35mins
Ingredients:: 8
Yields:: 36 squares

ingredients

2 cups sugar
1 (5 ounce) can evaporated milk
3 tablespoons instant coffee
2 cups large marshmallows (14-16)
¹⁄₄ teaspoon salt
2 tablespoons butter
1 teaspoon vanilla
1 cup coarsley chopped walnuts or 1 cup pecans

directions

Generously grease the bottom and sides of an 8 inch square pan.
In a large heavy saucepan, combine sugar, evaporated milk, coffee, marshmallows and salt.
Bring mixture to boiling over medium heat, stirring constantly.
Allow to boil until candy reaches soft ball stage, 240 degrees on a candy thermometer - 7 to 10 minutes.
Remove from heat.
Add butter and vanilla, beat 2 minutes.
Fold in nuts.
Turn into prepared pan.
Chill until firm, then cut into 36 squares.
Store in the refrigerator.

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RECIPE SUBMITTED BY

Theresa Thunderbird

United States

Hello,I collect old cookbooks,enjoy gardening,traveling and reading.I love to cook and bake!I've thought about opening my own bakery here in TN.That would be so fun!

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