Coffee Praline Muffins

Name: Coffee Praline Muffins
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 10 muffins, 10 serving(s)
Ingredients: 1 3/4 cups all-purpose flour; 1/3 cup brown sugar; 1 tablespoon baking powder; 1/4 teaspoon salt; 1/2 cup chopped pecans; 1/2 cup butter, melted; 3/4 cup milk; 2 tablespoons instant coffee powder; 1 teaspoon vanilla extract; 1 egg; 1/8 cup brown sugar; 2 tablespoons chopped pecans

Submitted by Steve_G

"A little different combination of tastes"

Download

Ready In:: 30mins
Ingredients:: 12
Yields:: 10 muffins
Serves:: 10

ingredients

1 ³⁄₄ cups all-purpose flour
¹⁄₃ cup brown sugar
1 tablespoon baking powder
¹⁄₄ teaspoon salt
¹⁄₂ cup chopped pecans
¹⁄₂ cup butter, melted
³⁄₄ cup milk
2 tablespoons instant coffee powder
1 teaspoon vanilla extract
1 egg
¹⁄₈ cup brown sugar
2 tablespoons chopped pecans

directions

Preheat oven to 375 degrees F (190 degrees C).
Lightly grease 10 muffin cups.
In a large mixing bowl, combine flour, 1/3 cup brown sugar, baking powder, salt and 1/2 cup chopped pecans.
Add melted butter, milk, instant coffee, vanilla and egg.
Mix until all of the dry ingredients are absorbed.
FIll the prepared muffin cups 2/3 full.
Combine the remaining brown sugar and pecans, sprinkle over the tops of the muffins.
Bake at 375 degrees F (190 degrees C) for 18 to 20 minutes, or until a toothpick inserted into the center of a muffin comes out clean.

Questions & Replies

Got a question? Share it with the community!

Reviews

This is a great muffin. Sturdy cake-like texture. I've made it twice now, once as the recipe stated and once without the pecans/brown sugar topping and instead added cocoa powder for a mocha flavor. Thank you Steve!

motoe