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Coffee Slushie (Vegan, Low-Fat)

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“This is another refreshing slushie drink that my sis and me came up with. It is very healthy and reminiscent of those frozen coffee drinks you can get at starbucks only much better for you and cheaper. I hope youll enjoy it as much as we do!”
READY IN:
5mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

  • 250 ml coffe-flavour soymilk (or use vanilla plus 1 ts instant coffee, ~1 cup)
  • 18 teaspoon vanilla bean seeds (or 1/2 ts vanilla extract)
  • 18 ice cubes (or try frozen coffee cubes for even more coffee flavour)

Directions

  1. Crush ice cubes in your blender or in a freezer bag using a rolling pin or any other heavy instrument you have handy (I actually use my maglite torch ;)).
  2. Add soy milk and vanilla and blend on high until slushie like in consistency.
  3. Enjoy!

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