“This is a great sauce for everything from ice cream to pound cake. Super simple to make and store the rest in the fridge.”
READY IN:
15mins
YIELD:
1 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine coffee, water and cornstarch; add honey, brandy and grated orange rind.
  2. Cook over medium heat, stirring constantly until the sauce comes to a boil. Reduce heat, simmer 1 minute.
  3. Add walnuts.
  4. Cool and refrigerate.

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