Coffee With Bailey's and Frangelico
photo by Baby Kato
- Ready In:
- 10mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 1⁄2 cup whipping cream, chilled
- 1 tablespoon sugar
- 8 tablespoons Frangelico, hazelnut liqueur
- 8 tablespoons Baileys Irish Cream
- 2 2⁄3 cups hot coffee, freshly brewed strong
directions
- Using electric mixer, beat cream and sugar in small bowl to soft peaks. (Can be made 4 hours ahead. Cover and chill.).
- Pour 2 tablespoons Frangelico and 2 tablespoons Baileys liqueur into each of 4 mugs.
- Pour coffee over, dividing evenly.
- Top each with dollop of whipped cream and serve immediately.
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RECIPE SUBMITTED BY
lazyme
Grapeview, Washington
<p>Hi and thanks for visiting my AM page. My name is Vicki and I love to cook. I've always been an avid collector of recipes and cookbooks - in fact I have over 1200 cookbooks on my computer alone.</p>
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