STREAMING NOW: No Reservations

Cointreau Glazed Peaches

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is my sisters recipe. It's a good one when you want to have a dessert, but can't be bothered making a big effort”
READY IN:
10mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Drain the peaches and reserve half the syrup.
  2. Place in an ovenproof dish and pour over the reserved syrup.
  3. Sprinkle the fruit with the Cointreau then the sugar.
  4. Grill (broil) for 5 minutes or until a golden glaze has formed on the top.
  5. Serve immediately with a spoonful of mascarpone (or cream).

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: