“Posted in reponse to a request. A low-carb cold appetizer. Cooking time includes chilling time.”
READY IN:
1hr 15mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine filling ingredients.
  2. Spread the filling on an assortment of freshly sliced cold cuts.
  3. Ask the deli attendant to slice them more thickly than you might get them for sandwiches.
  4. Roll the cold cuts, starting with the longest side.
  5. Chill rolls until firm and then slice into bite-sized pieces with a very sharp knife.
  6. Serve with toothpicks.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: