Cold Mango and Rum Soup (Sopa Fria De Mango Y Ron)

“A latin American soup that I found on the internet. Summertime is here and mangos are plentiful.”
READY IN:
25mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Puree the mango in a blender or food processor, then pass through a sieve.
  2. Combine the mango puree with the remaining ingredients, except the nutmeg.
  3. Garnish with the nutmeg.

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