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“My mom found this recipe on the back of one of the packages of smoked beef and has been making it for the holiday's for years. Prep time does not include chill time.”
READY IN:
5mins
SERVES:
32
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine cream cheese and processed cheese in medium bowl; mix until well blended.
  2. Chop beef in small pieces.
  3. Stir beef and onion into cheese mixture.
  4. Refridgerate 1 hour or overnight before serving.

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