Coleslaw That Lasts
"This coleslaw lasts and its a crowd pleaser. Great on picnics or buffets."
photo by Diana 2
- Ready In:
- 20mins
- Ingredients:
- 7
- Serves:
-
12-14
ingredients
- 1 head cabbage, finely chopped
- 1 onion, sliced thin
- 1 green pepper, sliced thin
- 1 carrot, shredded
-
In a jar mix the following
- 1 cup sugar
- 1 cup white vinegar
- 1⁄2 cup corn oil (if you use another oil it will completely change the flavor)
directions
- Shake jar to combine liquid.
- Pour over cabbage mixture and keep in a tupperware-type container in the refrigerator overnight is best to allow the flavor to blend.
- *Note:This coleslaw will last much longer than most.
- In frig.
- it lasts up to 2 weeks.
- It does excellent when you need to take it on a picnic.
- Everyone seems to ask for this recipe.
- Enjoy!
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Reviews
-
I would rate this higher if I could.I made it the day before and the flavor is wonderful It was part of a Christmas Eve Buffet. I omitted the carrot because I was also serving a carrot salad and added some red sweet pepper. The Red & Green made the salad very festive. It is a real winner not only because it keeps so well ab ut tastes so good too Thanks glitter for a slaw that will be made many times in this house -
Fabulous!!!!! I'm the only slaw lover in the house, so having something that lasts so long is a real bonus. Not to mention how tasty it is. Thanks Glitter, for a terrific recipe that will be made time and time again. -
Hi Glitz-- I had my DH make this for me. It was delicious. He did use boughten coleslaw, but did add the pepper and onion. -
Glitz--I finally remembered to post a review. I used 2 bags of coleslaw from the grocery, it was much easier. I did put the onion and green pepper it. My DD Sandy even liked it. I've eaten all mine. I must see if she has any left she will share. I bought corn oil especially for it.
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Excellent.
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RECIPE SUBMITTED BY
glitter
United States
I am an avid cook and recipe collector. I've been cooking since I was 9 yrs. old. I am the first American from my family so I cook many different European dishes, everything from west to east. If I had a month just to do what I would like to do...I would like to cook that month with a famous chef. I also write a bulletin for a Service to Mankind organization. Since I collect recipes anywhere I can see them, I've been asked to share them with my readers. So this site is wonderful not just for me!
