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“From "Someone's in the Kitchen With Beulah"”
READY IN:
10mins
YIELD:
12 corncakes
UNITS:
US

Ingredients Nutrition

Directions

  1. Beat eggs and millk together.
  2. Add biscuit mix and corn, mixing until blended.
  3. Pour 1/4 cup batter onto hot griddle.
  4. Cook both sides to a light brown.

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