Comforting Apple Crisp
photo by Cupcake-Princess
- Ready In:
- 55mins
- Ingredients:
- 11
- Serves:
-
6
ingredients
-
Filling
- 5 apples, peeled, cored, and sliced into 1/4 inch slices
- 1 tablespoon fresh lemon juice
- 1 teaspoon ground cinnamon
- 1⁄4 cup sugar
-
Topping
- 3⁄4 cup all-purpose flour
- 1⁄2 cup packed brown sugar
- 1 teaspoon ground cinnamon
- 1⁄2 cup cold butter, cut into 8 pieces
- 1⁄2 cup old fasioned oats
- 3⁄4 cup walnuts, chopped
- vanilla ice cream or whipped cream, for serving
directions
- For the filling: Preheat oven to 350 degrees and grease a 2 1/2 quart casserole dish. In a medium mxing bowl mix together apple slices, lemon juice, cinnamon, and sugar, let sit for at least 5 minutes.
- For the topping: In a small mixing bowl stir together flour, brown sugar, and cinnamon. Cut in butter until mixture forms small clumps. Stir in oats and nuts.
- To assemble: Pour apples in prepared pan and top with topping, lightly press the topping on top of the apples.
- Bake until topping is brown and the filling is bubbly, about 40 to 45 minutes. Serve warm with ice cream or whipped cream.
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RECIPE SUBMITTED BY
I don't really like to cook that much, but I love to bake. My favorite thing to do is bake yummy homemade cupcakes, brownies, cookies, and more. I enjoy eating bake goods as much as making them! I have a sweet Miniature Schnazer named Oliver that we adopted from the animal shelter. I like to collect old cookbooks, the oldest one I have is from 1913. My favorite magazines are Bon Appitite and Martha Stewart's Every Day Food. I just became a Certified Nursing Assistant. Around my house i'm known as the pissed off baker because when I bake you better stay out of the kitchen!!!