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Company Best Macaroni and Cheese

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“I know, I know. Another mac and cheese recipe. But, wait. Maybe it's not as cholesterol-crazy as some; or, is that just wishful thinking on my part? I first served this about 30 years ago when Dave and I were first married. Really impressed his mom. Still makin' it today; still impressin' folks today. I like making it, and so does my arthritis. It's that easy. I prefer the medium shells. Elbow macaroni is so...well...elbow macaroni.”
READY IN:
1hr
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large bowl, combine all ingredients EXCEPT cheese and macaroni.
  2. Add cheese and mix well.
  3. Add macaroni; stir until coated.
  4. Transfer to greased 2-1/2 quart baking dish.
  5. Top with bread crumbs (optional).
  6. Sprinkle with paprika (if desired).
  7. Bake at 350 degrees for 40 minutes OR until bubbly.

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