Company's Coming Cashew Pie

Name: Company's Coming Cashew Pie
Prep time: 20 min
Cook time: 50 min
Total time: 1 h 10 min
Yield: 8 serving(s)
Ingredients: 1 refrigerated pie crust (from 15 oz. pkg.); 3/4 cup firmly packed brown sugar; 3 tablespoons butter, softened; 3/4 cup light corn syrup; 1 teaspoon vanilla; 3 eggs; 1 cup chopped cashews

Submitted by Courtly

"From a Pillsbury Bake-off."

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Ready In:: 1hr 10mins
Ingredients:: 7
Serves:: 8

ingredients

1 refrigerated pie crust (from 15 oz. pkg.)
Filling
³⁄₄ cup firmly packed brown sugar
3 tablespoons butter, softened
³⁄₄ cup light corn syrup
1 teaspoon vanilla
3 eggs
1 cup chopped cashews

directions

Prepare pie crust according to pkg. directions for one-crust filled pie using 9 inch pie pan.
Heat oven to 350. In large bowl, beat brown sugar and butter at high speed until light and fluffy.
Add corn syrup and vanilla; beat at medium speed until smooth. Beat in eggs, one at a time, blending well after each addition. Stir in cashew nuts. Pour into crust-lined pan.
Bake at 350 for 45-50 minutes or until top of pie is deep golden brown. Cover edge of crust with strips of foil after 15 to 20 minutes of baking to prevent excessive browning.

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Reviews

I'm pretty sure I did everything the recipe said to do...but all I ended up with was a big gooey mess...the 'taste' wasn't bad but nothing I'd write home about.

HatesTooCook