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Confetti Corn

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“Slight modification of a Southern Living recipe. Enjoy!”
READY IN:
35mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Fry the bacon in a large skillet until crisp.
  2. Remove with slotted spoon to drain on paper towels.
  3. Set aside.
  4. Reserve 2 T.
  5. of the bacon drippings in the pan.
  6. Cook the corn, bell peppers and onion in the skillet over medium-high heat until tender, 5-6 minutes.
  7. Add cream cheese and half-n-half, stirring over low heat, until cream cheese melts.
  8. Add the salt and pepper, and sugar.
  9. Top with the crisp bacon, and serve.

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