Confetti Macaroni Salad

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Ready In:
56mins
Ingredients:
19
Serves:
8
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ingredients

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directions

  • Make dressing: In a bowl, whisk together vinegar, buttermilk, lemon juice, oil, garlic, mustard, parsley, and dill. Season with salt and pepper.
  • Bring a large pot of salted water to a boil. Cook macaroni for about 10 minutes, or as package label directs. Stir in peas 2 minutes before end of cooking time. Drain; rinse under cold water until cool.
  • In a large bowl, toss macaroni, vegetables, and dressing.

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RECIPE SUBMITTED BY

<p>I am a mother of two girls, and work outside the home. We are Christian and love the outdoors. I love trying new foods and recipes, especially healthy ones.</p>
 
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