Continental Frankfurt Bake

"This is from SFI Oct 2004. Untested by me, posted for ZWT 4 -Germany"
 
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Ready In:
35mins
Ingredients:
11
Serves:
6
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ingredients

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directions

  • Preheat oven to 180°C Lightly grease an 8-cup capacity heatproof baking dish.
  • Heat oil in a frying pan over medium heat. Add onion. Cook for 2 minutes. Add garlic. Cook for a further 2 minutes or until soft. Add frankfurts. Cook for 5 minutes or until light golden.
  • Add tomatoes, tomato paste, potatoes, capsicum, parsley and water. Bring to the boil. Remove from heat. Season with salt and pepper. Spoon mixture into dish.
  • Sprinkle with cheese. Bake for 20 minutes or until golden. Spoon into bowls. Serve.

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Reviews

  1. This was absolutely great! I did make some changes, but not by choice. I had to use deli hotdogs, since continental frankfurters are not available in northern NH. Another mistake I made was using Taco blend cheese, which didn't melt. Also, since we don't have Desiree potatoes here, that I know of, I used red potatoes, and they were not fully cooked. I ended up leaving it in the oven for an hour, but the potatoes were still not cooked. The extra cooking didn't hurt it, though, not in the least. We loved, even my DH, who is somewhat picky when it comes to food - you know, "meat and potatoes" only. Thanks Mandy, it was wonderful.
     
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RECIPE SUBMITTED BY

Melbourne I live on a 5 acre property in the Dandenong Ranges Victoria, Australia, having moved from the burbs when I became pregnant with my now 15 year old daughter Alyssa. Once my daughter was born I became a stay at home mum as I couldn't bear the thought of putting her in daycare. She is the light of my life, I never imagined myself as a mum when younger but now wouldn't have it any other way. Alyssa was made a big sister on the 19th April 2010 when our cheeky little boy Blake was born. I love cooking and experimenting with new recipes so quickly become addicted to Zaar as it was previously known & still use it regularly. In addition to being my kids taxi :lol: I also spend my time, reading, gardening and of course shopping. I'm lucky enough that we have the space & so love growing our own fruits, vegies & herbs, this also means we have plenty of room for animals & at the moment have 2 dogs, Max, a Jackshund who's 6, Fletcher, a Kelpie who's 4, 6 cats Snowpea, Fergus, Ginger, Tango, Annie & Cookie, 4 chooks & 2 Ducks. As well as our pets, we also have a lot of native animals around our area, we have kangaroos, wombats, echidna's, possums as well as rosella's, galah's & Cockatoo's hence the name of where I live..
 
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