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“This has a sweet/ sour taste. Does not have to cook long, You may even put it in a decanter and have everyone serve themselves.”
READY IN:
20mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Beat eggs, stir into sugar and vinegar in sauce pan.
  2. Cook and stir over Med, heat till thickened.
  3. remove from heat and add butter and cream stirring till butter is melted.
  4. Pour over shredded cabbage.

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