Cooked Salad Dressing
"a cheap alternative to store bought"
- Ready In:
- 25mins
- Ingredients:
- 9
- Yields:
-
2 cups
ingredients
directions
- Mix flour and seasonings.
- Add beaten egg.
- Mix.
- Add hot milk.
- Cook over hot water 12-15 mins.
- Add butter and vinegar.
- Beat smooth.
- Chill.
- Thin with milk or French dressing iff too thick.
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RECIPE SUBMITTED BY
I live in rural central Canada. I love hockey, horses and music. My favorite cookbook is an old handwritten one of my grandmothers.
