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“A cobbler with a sugar cookie base.”
READY IN:
55mins
SERVES:
16
UNITS:
US

Ingredients Nutrition

Directions

  1. Cream together butter and sugar; add eggs and vanilla.
  2. Add flour and stir well.
  3. Spread half the batter into a greased (18" by 13") jelly roll pan.
  4. Spread pie filling on top of batter.
  5. Drop remaining batter by teaspoonfuls on of pie filling layer.
  6. Bake at 375 degrees for 35 minutes.

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