Cookie-Peanut Ice Cream Pizza
- Ready In:
- 1hr 44mins
- Ingredients:
- 4
- Serves:
-
6
ingredients
- 1 (16 1/2 ounce) package refrigerated chocolate chip cookie dough
- hot fudge topping
- 1⁄2 gallon vanilla ice cream
- 1 cup salted peanuts
directions
- Heat oven to 350. Spray 12 inch pizza pan with cooking spray. Break up cookie dough on to pan. Press dough in bottom and up side of pan to form a crust. Bake 10 to 14 minutes or until lightly golden brown. Cool completely.
- Stir hot fudge topping to soften. Spoon and spread about half of topping over cookie crust. Cover with scoops of ice cream, leaving 1/2 inch around edge.
- Drizzle remaning topping over ice cream, heating topping if necessary. Sprinkle with peanuts.
- Freeze 30 minutes. Cut into wedges to serve.
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RECIPE SUBMITTED BY
I'm married to my great husband, who is everything I ever wanted. We have a beautiful daughter born in December of 2007. She is our world. Her grandma spoils her rotten, as does my mother in law. I love to cook and have been in the kitchen since I was 2 or 3.