Cookie-Stuffed Brownies

Name: Cookie-Stuffed Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 24 serving(s)
Ingredients: 4 unsweetened chocolate squares (1 oz each); 3/4 cup butter; 2 cups sugar; 4 eggs; 1 teaspoon vanilla; 1 1/2 cups flour; 2 cups cookies (any kind); 1 cup nuts (your favorite, or raisins)

Submitted by Anemone

"Just one more variation of the quintessential brownie! This one's from Kraft. My kids loved helping me make these - especially the cookie crushing part! Feel free to use 1/2 cup carob or chocolate chips instead of squares, or try 1/4 cup cocoa, 1/4 cup sugar and 3 tbsps butter (if your house is like mine, and all chocolate chips get eaten before you can bake!)"

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Ready In:: 45mins
Ingredients:: 8
Serves:: 24

ingredients

4 unsweetened chocolate squares (1 oz each)
³⁄₄ cup butter
2 cups sugar
4 eggs
1 teaspoon vanilla
1 ¹⁄₂ cups flour
2 cups cookies (any kind)
1 cup nuts (your favorite, or raisins)

directions

Preheat oven to 350°F.
Line 13x9 inch baking pan with foil.
Melt butter and chocolate.
Stir in sugar, eggs, vanilla.
Mix in flour until well blended.
Stir in 1 cup of any kind of crushed cookies, and 1 cup of nuts or raisins.
Pour into pan. Sprinkle with second cup of cookies.
Bake 30 to 35 minutes. Cool and cut into squares.
(Even better the next morning!).

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Reviews

Oh, my! These are quite tasty! I used an entire 8.5 oz package of chocolate covered wafers. DS picked raisins over nuts and they taste fine, not too obvious. I do find that this sticks a bit to the foil.

Ducky

RECIPE SUBMITTED BY

Anemone

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