STREAMING NOW: Simply Nigella

Cookies and Cream Brownies

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“”
READY IN:
YIELD:
24 brownies
UNITS:
US

Ingredients Nutrition

Directions

  1. In a small mixing bowl, beat the cream cheese, sugar, egg and vanilla until smooth; set aside. For brownie layer, combine butter, sugars and cocoa in a large mixing bowl; blend well.
  2. Add eggs, one at a time, beating well after each addition.
  3. Combine flour and baking powder; stir into the cocoa mixture. Stir in vanilla and cookie crumbs.
  4. Pour into a greased 11x7x2" baking pan.
  5. Spoon cream cheese mixture over batter; cut through batter with knife to swirl.
  6. Bake at 350 for 25-30 minutes or until a toothpick inserted near the center comes out with moist crumbs.
  7. Cool completely.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: