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Cooking Dried Apricots

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“For babies 4 months and up. Freezes well. I still make this for my toddler, however now I just chop up after boiling. Makes a great snack...cheap too, we purchase dried apricots at the dollar store! I haven't tried with other dried fruits, let me know if you do.”
READY IN:
10mins
SERVES:
2-4
UNITS:
US

Ingredients Nutrition

  • 12 cup dried apricot
  • 1 cup water

Directions

  1. Boil water in a small saucepan.
  2. Add dried apricots.
  3. Bring to a boil, turn to a simmer for 10 minutes.
  4. Puree to desired consistency, using liquid to make smooth.
  5. Mash with a food mill to remove skin.
  6. When serving add water to desired consistency.

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