“Looks like guacamole, but this healthier version made with edamame is a nutritious alternative. Can be made a day ahead & chilled. Serve with cut up veggies.... From Cooking Light Jan 2008.”
READY IN:
10mins
SERVES:
6
YIELD:
2 1/2 tbsp
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all ingredients in a food processor & process until smooth.
  2. Cover & chill.

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