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Cool and Creamy Cucumber Salad

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“A must at every summer barbecue! Prep time includes marinating and refrigerator time.”
READY IN:
3hrs
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Soak cucumbers (sliced) and onions (sliced) in salted water for 2 hours.
  2. Drain.
  3. Add mayo, milk and seasonings.
  4. Let sit in refrigerator at least 1 hour and serve.

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