“Very refreshing summer salad.”
READY IN:
10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In saucepan, bring pineapple to a boil.
  2. Remove from heat and stir in the jello.
  3. Stir until jello is dissolved.
  4. Cool to room temperature.
  5. Stir in cottage cheese and whipped cream.
  6. Chill until set.

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