Cool Whip Lemon Cookies

"This recipe has been a family favorite at Christmas time for over 30 years. It is so simple the kids love to help."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
13mins
Ingredients:
4
Yields:
24-36 cookies
Advertisement

ingredients

  • 1 (18 ounce) box lemon cake mix (any brand)
  • 1 large egg
  • 1 (8 ounce) container COOL WHIP Whipped Topping
  • 4 cups powdered sugar
Advertisement

directions

  • preheat oven 350.
  • in a med bowl add cake mix, whipped egg, and Cool Whip mix together until well blended.
  • take a tablespoon of batter and roll into a ball in powdered sugar.
  • place on parchment paper lined cookie sheet.
  • bake for 8 to 10 min.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. I used lemon cake mix. I added lemon zest and slivered almonds to the batter. Yummy. I plan to try orange cake mix next.
     
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes