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Copycat of Arby's Light Roast Chicken Sandwich

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“The secret is to let the chicken sit in the marinade overnight. Slice the meat as thin as you can for the right effect.”
READY IN:
50mins
YIELD:
4 sandwiches
UNITS:
US

Ingredients Nutrition

Directions

  1. In a bowl combine all ingredients for the marinade.
  2. Add the chicken breasts and let sit overnight (or at least several hours).
  3. Preheat oven to 400F.
  4. Remove chicken from marinade and onto a foil lined baking sheet.
  5. Bake 20-25 minutes, or until fully cooked.
  6. When cool enough to handle, slice as thin as you can with a knife or meat slicer.
  7. Heat a frying pan over medium heat.
  8. Put butter flavored spread onto inside of buns.
  9. Grill buns until lightly browned.
  10. To make sandwich, place 1/4 of chicken onto bottom of buns, spread mayonnaise onto tops.
  11. Spread lettuce on top of chicken then tomato slices and place top on the sandwich.
  12. Enjoy warm.

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