Corkscrew Pasta Salad With Black Olives

Name: Corkscrew Pasta Salad With Black Olives
Prep time: 25 min
Total time: 25 min
Yield: 6 serving(s)
Ingredients: 1 1/2 lbs corkscrew macaroni; 2 tablespoons olive oil; 1 cup mayonnaise; 1 green onion, minced; 1 1/2 cups pitted black olives; 1 1/2 cups yellow cherry tomatoes, cut in half; 3/4 cup fresh marjoram or 3/4 cup fresh basil; 1 cup feta cheese; black pepper

Submitted by lilkittykt

"this is a favorite at cookouts"

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Ready In:: 25mins
Ingredients:: 9
Serves:: 6

ingredients

1 ¹⁄₂ lbs corkscrew macaroni
2 tablespoons olive oil
1 cup mayonnaise
1 green onion, minced
1 ¹⁄₂ cups pitted black olives
1 ¹⁄₂ cups yellow cherry tomatoes, cut in half
³⁄₄ 3/4 cup fresh marjoram or 3/4 cup fresh basil
1 cup feta cheese
black pepper

directions

Cook the pasta in a large pot of boiling salted water, until just tender.
Drain and rinse with cold water then drain again.
Place in a large bowl and toss with olive oil.
Add the mayonnaise, olives, tomatoes, onions and herbs, toss well, sprinkle with feta cheese.
Season with salt and pepper, serve over a bed of lettuce.