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“"A light and refreshing balanced salad with sweet corn and a tangy dressing." Yummy spring/summer treat! Great with grilled chicken.”
READY IN:
15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix together corn, asparagus, onion and basil.
  2. Whisk together sugar, vinegar, salt and pepper.
  3. Pour sauce over vegetable mixture and toss together.
  4. **If fresh basil is unavailable, substitute one tablespoon dried basil.

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