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Corn and Black Bean Salsa With Feta Cheese

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“I got this recipe from a friend of mine - one of those things you thought you would never eat until you TRY it!”
READY IN:
15mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. In a medium bowl, mix together olive oil, cider vinegar and sugar.
  2. Add onion, beans and corn.
  3. Stir in feta and allow to marinate in the refrigerator for at least one hour.
  4. It gets better, the longer it sits!

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