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Corn and Chive Bubble Pikelets

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“was looking for a recipe to use up some rice bubbles and came across this on on the kellogs website. These are suitable to freeze”
READY IN:
10mins
YIELD:
20 pikelets
UNITS:
US

Ingredients Nutrition

Directions

  1. Whisk flour, eggs & milk in medium bowl until smooth.
  2. Stir in Kellogg's® Rice Bubbles® & remaining ingredients.
  3. Drop 2 tbs mixture into heated non-stick pan; allow room for spreading between pikelets.
  4. Cook until lightly browned on other side.

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