Corn and Crab Salad
"Corn salad has become very popular for last years. It is very easy to make, will bring pleasure to you and your kids as well."
- Ready In:
- 50mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 8 1⁄2 ounces canned sweet corn
- 8 1⁄2 ounces imitation crab sticks
- 5 hard-boiled eggs
- 7 ounces mayonnaise
- salt, to taste
directions
- Chop boiled eggs and crab sticks.
- Add corn and salt.
- Stir mayonnaise into the salad.
- Mix the salad and refrigerate for 30 minutes.
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Reviews
-
it was pretty good!
RECIPE SUBMITTED BY
Retired world traveler. I have collected recipes from many of the places I have been. Not the recipes from the local 5 star restaraunts but the cuisine that the REAL people eat! Lots of interesting stuff out there people eat!
Love to try out those recipes I have collected now that I have the time. Only problem is finding the original ingredients.
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