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Corn and Pepper Orzo

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“I got this recipe out of the Healthy Cooking Magazine and we loved it...Putting here so I can always find it easily...Great easy side dish...”
READY IN:
30mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook pasta according to package directions.
  2. Meanwhile, in a large nonstick skillet coated with cooking spray, saute red pepper and onion in oil for 2 minutes.
  3. Add the corn, italian seasoning, salt and pepper; cook and stir until vegetables are tender.
  4. Drain pasta; stir into the pan with vegetables.
  5. Enjoy!

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