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Corn and Tomato Salad With Cilantro Dressing

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“Substitute chopped red or yellow bell peppers for the tomatoes in the salad; try fresh basil instead of cilantro in the dressing. Pare this side with another great side.. Simply Grilled or Baked Potatoes
READY IN:
15mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large bowl combine corn, tomatoes and red onion.
  2. In a blender combine oil, cilantro, mint, vinegar, lime juice, brown sugar, garlic and salt and pepper. Puree until smooth.
  3. Just before serving, pour dressing over corn mixture and toss.
  4. Try serving with recipe#369273.

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