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Corn Biscuits

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“Easy and good. I used to make this during the Peter Pan administration.”
READY IN:
20mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 400 degrees.
  2. Pour melted butter in 13 x 9 pan.
  3. In a medium bowl mix Bisquick and creamed corn.
  4. Drop by teaspoons onto melted butter.
  5. Turn over to coat top and sides with butter.
  6. Bake 15-20 minutes until golden brown.

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