Corn Caserole
- Ready In:
- 45mins
- Ingredients:
- 11
- Serves:
-
6
ingredients
- 3 cups cheddar cheese, grated
- 2 tablespoons flour
- 1⁄2 teaspoon pepper
- 3⁄4 cup milk
- 4 ounces cream cheese
- 2⁄3 cup green onion, sliced
- 1 teaspoon hot sauce
- 4 regular size cans corn, drained
-
Optional
- 1 small can green chili
- 1 small diced jalapeno
- 1⁄4 teaspoon cayenne pepper
directions
- Mix all ingredients in large baking dish or crockpot. Bake for 35 minutes at 350 degrees uncovered, or cook on high 1 1/2 hours uncovered in crockpot.
- Serve with Mexican food or take to a pot luck.
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