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Corn Casserole

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“Easy and delicious!”
READY IN:
1hr
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large bowl, combine corn, corn bread mix, sour cream and melted butter.
  2. Pour into a greased casserole dish.
  3. Bake for 45 minutes, or until golden brown.
  4. Remove from oven and top with cheese.
  5. Return to oven for 5 to 10 minutes, or until cheese is melted.
  6. Let stand for 5 minutes.
  7. Serve warm.

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