“A delicious cheesy corn casserole with bacon. This is a staple of every holiday dinner in my family”
READY IN:
50mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. In bowl, combine well beaten eggs, all-purpose flour and sugar.
  2. Beat thoroughly.
  3. Tear cheese into small pieces and add, along with the corn.
  4. Cook bacon until crisp and crumble. Stir in 3/4 of bacon.
  5. Turn mixture into a 10x6 or 1 1/2 qt baking dish. (Use 9x13 if doubled) Sprinkle remaining bacon on top.
  6. Bake at 350 degrees until knife inserted in center comes clean. Usually about 30 min (40-45 min if doubled).

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