Corn Casserole
"Corn Casserole"
- Ready In:
- 35mins
- Ingredients:
- 6
- Serves:
-
6-10
ingredients
- egg
- 8 ounces sour cream
- butter
- Jiffy cornbread mix
- 1 (8 ounce) can sweet corn
- 1 (8 ounce) can sweet creamed corn
directions
- Microwave 1 stick of butter til partially melted.
- Mix 2 eggs with the melted butter.
- Combine mixture with 1 box Jiffy Corn Bread Mix 1 can Sour Cream.
- 3/4 of a can of Sweet Corn 3/4 can of Sweet Creamed Corn.
- Microwave in a 2 quart glass bowl for 5 minutes.
- Bake at 350 for 20 to 25 minutes.
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RECIPE SUBMITTED BY
Im a stay at home Mommy with two little girls. I love to cook and bake and am always looking for new dishes to prepare that are not too time consuming but delicious. Most of my recipes are passed down from my grandmother who was an amazing southern woman and cook. Some recipes are from my husbands mother who is Polish and raised in Chicago. I am lucky enough to have both kinds of traditions in my life.
