STREAMING NOW: Tia Mowry At Home

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“In 'The Muffin Tin Cookbook' by Brette Sember; posted by request”
READY IN:
30mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 400°, and prepare 8 jumbo muffin cups with foil or silicone liners.
  2. Cook beef in a pan until browned and crumbled.
  3. Stir in salsa, and cook until reduced.
  4. Place 1/4 cup Fritos in each cup.
  5. Top with 1 tablespoon cheese in each cup.
  6. Top with beef, divided among cups.
  7. Top with 7 or 8 Fritos in each cup.
  8. Sprinkle 1 tablespoon cheese on each.
  9. Top with 1/2 teaspoon chilies on each.
  10. Bake for 5 minutes, or until the cheese is melted.
  11. Easiest to eat with a fork.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: